Win 3 months free! + new offering Office Hours
Oct 1, 2025
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8 min read
September's reading, writing, and eating
Sep 24, 2025
3 min read
It takes a lot to get dinner on the table
Sep 17, 2025
For when you're craving something different
Sep 10, 2025
2 min read
Wanting to cook, needing to cook
Sep 3, 2025
5 min read
August's reading, writing, and eating
Aug 27, 2025
Four recipes for less food waste
Aug 22, 2025
9 min read
Never left unread
Aug 15, 2025
7 min read
The Washington Post forgot Dario Mendoza
Aug 8, 2025
About platforms, food, and politics
Aug 1, 2025
Will feeding each other in public parks require a permit?
Jul 4, 2025
June’s reading, writing, and eating
Jun 27, 2025
11 min read
People desperate to eat, people punishing the hungry
Jun 20, 2025
Four essays from the archives
Jun 13, 2025
4 min read
What I read, wrote, and ate in May
May 30, 2025
Gathering observations, questions, definitions
May 23, 2025
After Sarah Ruhl's essay "On Interruptions"
May 16, 2025
On food dye, snack duty, and fitting in
May 9, 2025
Bisbee, AZ, is for the ghosts and me
May 2, 2025
10 min read
Reading about entrepreneurship and eating a Big Salad
Apr 25, 2025
Apr 18, 2025
6 min read
And my past shame about being on a government assistance nutrition program
Apr 11, 2025
Enjoyment in crisis and becoming a “Check, Please! Arizona” stan
Apr 4, 2025
With the help of plentiful fried food
Mar 28, 2025
Mar 21, 2025
